1.
Handayani RRC, Silalahi FTR. Perencanaan Pengendalian Persediaan Bahan Baku Kentang Merah di UMKM Keripik Kentang Uwais Medan. JIS [Internet]. 2022Dec.27 [cited 2025Jan.18];5(2):232-49. Available from: http://224305.koshikahk.tech/index.php/jis/article/view/5321